Structural Features of Dairy Farmers In the Erzincan: The Example of Cayirli District

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Özet

It has tried to put Cayirli district of Erzincan that overall structure of the cattle farmers and the problems with this study. In the region while 45,4% Brown Swiss and 47,8% Simmental are breeding, Holstein Friesian less are preferred. The average number of animals per farm has been identified as 10,6 +/- 2.3. Farmers of 85,7% is cleaning the navels of calves after birth, while farmers 75.2% are make artificial insemination. The most common diseases in farmers are 50% foot and mouth diseas, 26% of brucellosis, mastitis 8.5%. 64% of farmers are evaluating their milk themselves. Farmers are milking by hand with 81% while the other of farmers are using mobile milking machine.

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AlanDeğerDil
dc.contributor.authorOzyurek, S.
dc.contributor.authorKocyigit, R.
dc.contributor.authorTuzemen, N.
dc.date.accessioned2026-10-18T20:36:28.251991808Z
dc.date.available2026-10-18T20:36:28.251991808Z
dc.date.issued2014
dc.description.abstractIt has tried to put Cayirli district of Erzincan that overall structure of the cattle farmers and the problems with this study. In the region while 45,4% Brown Swiss and 47,8% Simmental are breeding, Holstein Friesian less are preferred. The average number of animals per farm has been identified as 10,6 +/- 2.3. Farmers of 85,7% is cleaning the navels of calves after birth, while farmers 75.2% are make artificial insemination. The most common diseases in farmers are 50% foot and mouth diseas, 26% of brucellosis, mastitis 8.5%. 64% of farmers are evaluating their milk themselves. Farmers are milking by hand with 81% while the other of farmers are using mobile milking machine.
dc.identifier.eissn2146-5894
dc.identifier.endpage26
dc.identifier.issn1302-7050
dc.identifier.issue3
dc.identifier.startpage19
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/ebyu/16589
dc.identifier.volume11
dc.identifier.wosWOS:000453163100002
dc.language.isotr
dc.publisherUNIV NAMIK KEMAL
dc.relation.ispartofJOURNAL OF TEKIRDAG AGRICULTURE FACULTY-TEKIRDAG ZIRAAT FAKULTESI DERGISI
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectDiary cattle
dc.subjectcalf
dc.subjectErzincan
dc.subjectCayirli
dc.subjectCATTLE
dc.subjectENTERPRISES
dc.subjectAgriculture, Multidisciplinary
dc.subjectAgriculture
dc.titleStructural Features of Dairy Farmers In the Erzincan: The Example of Cayirli District
dc.typeArticle
dspace.entity.typePublication
rdl.citation.wos18
rdl.source.indexWOS
rdl.wos.indexEmerging Sources Citation Index (ESCI)