Phytochemical analysis and biological evaluation of Ferulago setifolia K. Koch

ArticleAçık Erişim

Özet

BACKGROUND: Ferulago setifolia K. Koch (Apiaceae) has been the subject of this study, aiming to comprehensively determine its phenolic fingerprint and evaluate its various biological activities. The liquid chromatography–tandem mass spectrometry analysis of the 70% methanol extract of F. setifolia (FS) revealed the presence of 23 phytochemicals, among which chlorogenic acid, quinic acid, kaempferol-3-O-glucoside, and quercetin-3-O-glucoside were identified as the major phenolics in the extract. RESULTS: The biological screening included examinations of antioxidant, antibacterial, antiproliferative, and cytotoxic activities. The FS extract displayed moderate 2,2-diphenyl-1-picrylhydrazyl radical scavenging and ferric-reducing capacity, indicating moderate antioxidant activity. Furthermore, FS exhibited significant antiproliferative effects on cancer cells while showing low cytotoxicity on normal cells. The antibacterial activity findings revealed that FS demonstrated potent activity against Pseudomonas aeruginosa, Bacillus cereus, Staphylococcus aureus, and Escherichia coli. CONCLUSION: The findings of this study suggest that the methanolic extract of FS holds promise as a potential source of biologically active compounds. It can be utilized for the development of pharmaceutical formulations, thanks to its significant antiproliferative and antibacterial activities. Additionally, FS can serve as a valuable source of chlorogenic acid for industrial applications. © 2023 Society of Chemical Industry. © 2023 Society of Chemical Industry.

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RDL Kalıcı Bağlantı (PID)
https://rdlopen.rawdatalibrary.net/r/ebyu/11861Resmi atıflarda kullanılan kalıcı adres
DOI
https://doi.org/10.1002/jsfa.13017Yayıncı resmi DOI adresi
Tam Kayıt
AlanDeğerDil
dc.contributor.authorGözcü, Sefa
dc.contributor.authorAkşit, Zeynep
dc.contributor.authorŞimşek, Samed
dc.contributor.authorKandemir, Ali
dc.contributor.authorAydın, Ali
dc.contributor.authorYılmaz, Mustafa Abdullah
dc.contributor.authorAkşit, Hüseyin
dc.date.accessioned2026-10-18T20:26:51.288512089Z
dc.date.available2026-10-18T20:26:51.288512089Z
dc.date.issued2024
dc.description.abstractBACKGROUND: Ferulago setifolia K. Koch (Apiaceae) has been the subject of this study, aiming to comprehensively determine its phenolic fingerprint and evaluate its various biological activities. The liquid chromatography–tandem mass spectrometry analysis of the 70% methanol extract of F. setifolia (FS) revealed the presence of 23 phytochemicals, among which chlorogenic acid, quinic acid, kaempferol-3-O-glucoside, and quercetin-3-O-glucoside were identified as the major phenolics in the extract. RESULTS: The biological screening included examinations of antioxidant, antibacterial, antiproliferative, and cytotoxic activities. The FS extract displayed moderate 2,2-diphenyl-1-picrylhydrazyl radical scavenging and ferric-reducing capacity, indicating moderate antioxidant activity. Furthermore, FS exhibited significant antiproliferative effects on cancer cells while showing low cytotoxicity on normal cells. The antibacterial activity findings revealed that FS demonstrated potent activity against Pseudomonas aeruginosa, Bacillus cereus, Staphylococcus aureus, and Escherichia coli. CONCLUSION: The findings of this study suggest that the methanolic extract of FS holds promise as a potential source of biologically active compounds. It can be utilized for the development of pharmaceutical formulations, thanks to its significant antiproliferative and antibacterial activities. Additionally, FS can serve as a valuable source of chlorogenic acid for industrial applications. © 2023 Society of Chemical Industry. © 2023 Society of Chemical Industry.
dc.description.sponsorshipThis research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors.
dc.identifier.doi10.1002/jsfa.13017
dc.identifier.eissn1097-0010
dc.identifier.endpage1390
dc.identifier.issn0022-5142
dc.identifier.issue3
dc.identifier.pmid37782211
dc.identifier.scopus2-s2.0-85174407527
dc.identifier.startpage1382
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/ebyu/11861
dc.identifier.volume104
dc.identifier.wosWOS:001086117200001
dc.language.isoen
dc.publisherJohn Wiley and Sons Ltd
dc.relation.ispartofJournal of the Science of Food and Agriculture
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectantibacterial
dc.subjectantioxidant
dc.subjectantiproliferative
dc.subjectFerulago setifolia K. Koch
dc.subjectLC–MS/MS
dc.subjectAnti-Bacterial Agents
dc.subjectAntioxidants
dc.subjectApiaceae
dc.subjectChlorogenic Acid
dc.subjectPhenols
dc.subjectPhytochemicals
dc.subjectPlant Extracts
dc.subjectantiinfective agent
dc.subjectphenol derivative
dc.subjectphytochemical
dc.subjectplant extract
dc.subjectchemistry
dc.titlePhytochemical analysis and biological evaluation of Ferulago setifolia K. Koch
dc.typeArticle
dspace.entity.typePublication
rdl.citation.scopus19
rdl.citation.wos18
rdl.departmentDepartment of Pharmacognosy, Faculty of Pharmacy Erzincan Binali Yıldırım University, Erzincan, Turkey. | Department of Hotel, Restaurant and Service, Tourism and Hospitality Vocational School, Erzincan Binali Yıldırım University, Erzincan, Turkey. | Medical Services and Techniques Department, Çayırlı Vocational School, Erzincan Binali Yıldırım University, Erzincan, Turkey. | Department of Biology, Faculty of Arts and Sciences, Erzincan Binali Yıldırım University, Erzincan, Turkey. | Analytical Chemistry, Department Faculty of Pharmacy, Erzincan Binali Yıldırım University, Erzincan, Turkey.
rdl.source.indexSCOPUS
rdl.source.indexWOS
rdl.source.indexPUBMED
rdl.wos.indexScience Citation Index Expanded (SCI-EXPANDED)