Phytochemical riches and bioactive potential of Onopordum acanthium L. (Asteraceae) from Iran

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Özet

Onopordum acanthium L. (Asteraceae), a traditionally used medicinal plant, was investigated for its morphological, phytochemical, and biological properties in this comprehensive study. Methanolic and aqueous extracts were prepared from different parts of the plant (root, stem, leaf, flower, and fruit) and analyzed for their phenolic composition, antioxidant, antidiabetic, anticholinesterase, antimicrobial, and genotoxic activities. LC-MS/MS analysis revealed that chlorogenic acid was most abundant in the flower (3045.38 ng/mL) and root (728.53 ng/mL) aqueous extracts, while quinic acid reached 856.27 ng/mL in the root. Quercetin, apigenin, and luteolin were also detected at significant levels. The fruit methanol extract showed the highest total phenolic (100.78 ± 0.0015 µg GAE/mg), flavonoid (603.67 ± 0.0015 µg RE/mg), and tannin (186.22 ± 0.0015 µg TAE/mg) contents. Antioxidant assays demonstrated notable ABTS•⁺ (38.38 ± 0.0042%) and DPPH• (28.43 ± 0.0252%) scavenging capacities in the same extract. Regarding enzyme inhibition, the flower aqueous extract showed the strongest α-glucosidase inhibition (45.58%), while the fruit aqueous extract exhibited moderate α-amylase inhibition (26.33%). The stem methanol extract displayed the highest acetylcholinesterase inhibition (19.02%), whereas the root aqueous extract showed the highest butyrylcholinesterase inhibition (10.76%). Antimicrobial assays revealed moderate antifungal activity, particularly against Candida tropicalis (MIC = 312.5 µg/mL), with the flower and fruit methanol extracts being the most effective. Genotoxicity assessment using Ames and Allium tests confirmed biosafety up to 5 mg/plate and 250 mg/L, respectively, except for flower extracts, which showed slight cytogenotoxicity. Overall, this study highlights O. acanthium as a promising natural source of phenolic compounds with therapeutic potential, particularly in managing oxidative stress, diabetes, and neurodegenerative disorders. © The Author(s), under exclusive licence to Springer-Verlag GmbH Austria, part of Springer Nature 2025.

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RDL Kalıcı Bağlantı (PID)
https://rdlopen.rawdatalibrary.net/r/ebyu/10226Resmi atıflarda kullanılan kalıcı adres
DOI
https://doi.org/10.1007/s00709-025-02131-4Yayıncı resmi DOI adresi
Tam Kayıt
AlanDeğerDil
dc.contributor.authorPakdelmoradlou, Mina
dc.contributor.authorYuca, Hafize
dc.contributor.authorÖzer, Elif Beyza
dc.contributor.authorAydın, Bilge
dc.contributor.authorAlkuyruk, Satuk Buğra
dc.contributor.authorGülşahin, Yusuf
dc.contributor.authorKaradayı, Mehmet
dc.contributor.authorGöger, Gamze
dc.contributor.authorEkşi Bona, Gülnur
dc.contributor.authorBona, Mehmet
dc.contributor.authorKarakaya, Songül
dc.date.accessioned2026-10-18T20:25:28.864293260Z
dc.date.available2026-10-18T20:25:28.864293260Z
dc.date.issued2026
dc.description.abstractOnopordum acanthium L. (Asteraceae), a traditionally used medicinal plant, was investigated for its morphological, phytochemical, and biological properties in this comprehensive study. Methanolic and aqueous extracts were prepared from different parts of the plant (root, stem, leaf, flower, and fruit) and analyzed for their phenolic composition, antioxidant, antidiabetic, anticholinesterase, antimicrobial, and genotoxic activities. LC-MS/MS analysis revealed that chlorogenic acid was most abundant in the flower (3045.38 ng/mL) and root (728.53 ng/mL) aqueous extracts, while quinic acid reached 856.27 ng/mL in the root. Quercetin, apigenin, and luteolin were also detected at significant levels. The fruit methanol extract showed the highest total phenolic (100.78 ± 0.0015 µg GAE/mg), flavonoid (603.67 ± 0.0015 µg RE/mg), and tannin (186.22 ± 0.0015 µg TAE/mg) contents. Antioxidant assays demonstrated notable ABTS•⁺ (38.38 ± 0.0042%) and DPPH• (28.43 ± 0.0252%) scavenging capacities in the same extract. Regarding enzyme inhibition, the flower aqueous extract showed the strongest α-glucosidase inhibition (45.58%), while the fruit aqueous extract exhibited moderate α-amylase inhibition (26.33%). The stem methanol extract displayed the highest acetylcholinesterase inhibition (19.02%), whereas the root aqueous extract showed the highest butyrylcholinesterase inhibition (10.76%). Antimicrobial assays revealed moderate antifungal activity, particularly against Candida tropicalis (MIC = 312.5 µg/mL), with the flower and fruit methanol extracts being the most effective. Genotoxicity assessment using Ames and Allium tests confirmed biosafety up to 5 mg/plate and 250 mg/L, respectively, except for flower extracts, which showed slight cytogenotoxicity. Overall, this study highlights O. acanthium as a promising natural source of phenolic compounds with therapeutic potential, particularly in managing oxidative stress, diabetes, and neurodegenerative disorders. © The Author(s), under exclusive licence to Springer-Verlag GmbH Austria, part of Springer Nature 2025.
dc.description.sponsorshipSatuk Bu\u011Fra ALKUYRUK thanks graduate program and scholarship supported by TUBITAK.
dc.identifier.doi10.1007/s00709-025-02131-4
dc.identifier.endpage644
dc.identifier.issn0033-183X
dc.identifier.issue2
dc.identifier.pmid41193840
dc.identifier.scopus2-s2.0-105021028048
dc.identifier.startpage625
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/ebyu/10226
dc.identifier.volume263
dc.language.isoen
dc.publisherSpringer
dc.relation.ispartofProtoplasma
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAnticholinesterase
dc.subjectAntidiabetic
dc.subjectAsteraceae
dc.subjectLC-MS/MS
dc.subjectOnopordum acanthium
dc.subjectAnti-Infective Agents
dc.subjectAntioxidants
dc.subjectCholinesterase Inhibitors
dc.subjectHypoglycemic Agents
dc.subjectIran
dc.subjectPhenols
dc.subjectPhytochemicals
dc.subjectPlant Extracts
dc.subjectantidiabetic agent
dc.subjectantiinfective agent
dc.subjectantioxidant
dc.subjectcholinesterase inhibitor
dc.subjectphenol derivative
dc.subjectphytochemical
dc.subjectplant extract
dc.subjectchemistry
dc.titlePhytochemical riches and bioactive potential of Onopordum acanthium L. (Asteraceae) from Iran
dc.typeArticle
dspace.entity.typePublication
rdl.citation.scopus1
rdl.departmentDepartment of Pharmacognosy, Faculty of Pharmacy, Erzincan Binali Yıldırım University, Erzincan, Türkiye.
rdl.source.indexSCOPUS
rdl.source.indexPUBMED